Mahi Mahi Fish Tacos
2 Mahi Mahi Burgers from Trader Joe’s
4 Reduced Carb Whole Wheat TJ’s Tortillas (These are my favorite new find at TJ’s! Each one only has 45 calories and 3 net carbs, and 7g of fiber!)
1/2 cup frozen fire roasted pepper and onion blend
2 cups broccoli slaw
1/4 cup fat free ricotta cheese
1 Tbsp Chipotle Mustard (Silver Spring makes a great one!)
Saute the Mahi Mahi burgers about 6 min on each side. Once cooked add the broccoli slaw to the pan and season with spices as you wish (for an extra fat burning kick add some red pepper). Mix the burgers and slaw together. In a separate pan, spray with cooking spray and heat to medium heat. While heating, in a small bowl mix the ricotta cheese and mustard. In the heated pan add a tortilla and a put a dollop of the cheese mixture on the tortilla. Heat for about 1-2 minutes and add some of the Mahi Mahi and veggie mixture to the totilla shell. Enjoy while its hot!
Quick, easy and absolutely yummy! Guaranteed to impress your Dad with this one…(He’ll never know if came from a box)!
Recipe serves 2. Nutrition Facts (per serving, 2 tacos)
245 calories, 8g fat, 29g protein, 27g carbs, 16g fiber (this is more than half of your daily required intake!)
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